
- Gugelhupf (Kugelhopf)
A traditional Austrian tea cake Ingredients Method Sprinkle yeast into milk to dissolve. In a large bowl beat sugar and butter until light and fluffy. Beat in eggs, one at… Read More - Chocolate Macaroons
Ingredients 125g plain chocolate100g granulated sugar30g coco powder , Valrhona Chocolate or Scharffen Berger Cocoa powder140g desiccated coconut50g almond meal1tspn almond essence or rum !2 egg whites60g each of white… Read More - Tempura Zucchini Flowers
INGREDIENTS for 2 people 10-12 fresh zucchini flowers, washed and left to drain upside down in a dish rack Tempura Batter: this must be kept cold as to make the… Read More - Pizza Dough
(makes 4 pizza bases) What do I Need 2 x sachets of dried yeast 350 ml water 3 Tbsp Olive oil 4 Tbsp milk 4 cups of plain flour. (2… Read More - Rhubarb Muffins
WHAT’S IN IT? 2 cups plain flour 1 tablespoon baking powder 1/2 tsp cinnamon 1 large egg 1/2 cup brown sugar 3 tablespoon marmalade 3/4 cup milk 2 tablespoons butter,… Read More - Quince Paste
Ingrediants What To Do In a large pot add 2 liters of water and lemon juice. Roughly chop the quince and add to the pot, along with the lemon zest… Read More - Traditional Gingerbread Men
1 egg 2 tbsp black treacle 2 tsp ground mace 2 tsp ground cinnamon 250g butter 600g or 4 cups of plain flour or dark rye flour castor sugar2 tsp… Read More - Berry Tart
11/2 cup plain flour150g chilled butter1 tblspn sugar1 large egg1/1 tblspn cold water for the filling 1 cup of raspberries, or other berries with stems removed3/4 heavy cream2/3 cup sugar,… Read More

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